All you have to know
about our products
Warning
Allergens:
Please note that our products may contain or come into contact with allergens, including milk, eggs, soy, tree nuts, peanuts, gluten, or wheat.
Non-edible decorations:
Some decorations on your order may not be edible and could pose a choking hazard.
Please remove all non-edible decorations before cutting and consuming the cake.
Cake care instructions​​​
1. Pick up and support cake from the bottom, always keeping it level and transport in a cool, air-conditioned car.
2. Store your cake in a refrigerator. Keep always away from moisture and heat
​3. Take cake out 1-2 hour before serving to come to room temperature
4. Display your cake on a sturdy cake stand at least an inch larger than the cake board
5. Store leftover cake in refrigerator in an airtight container & consume within 3-4 days
Cake cutting instructions​​​
Step 1: Place a cutting board against the side of your cake and cut a slice down the side
Step 2: Lay the cake slice on the board and cut the cake lengthways twice
Step 3: Cut across the middle of the sliced section, cutting into your preferred sizes
Step 4: Repeat with the rest of the cake.
Serve & enjoy your cake!
Instructions for Tiered Cakes
Your tiered cake has been carefully assembled with safety and stability in mind. To ensure the cake stays secure during transport and serving.
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The cake features a central dowel running through all tiers.
Additional supports have been placed in the lower tiers to prevent any shifting or collapsing. Slice and serve the cake tier by tier, removing the supports as needed.